Artichokes

Vegetables
The artichoke of tudela also known as “The flower of the garden” given its unmistakable shape, sown between July and mid-August. Between October and June, it isRead more...

Broad beans

Vegetables
Fava beans are distinguished from other legumes by having a thick and hard seed coat that is often removed by blanching the bean, and that way it becomes much more appetizing.Read more...

Avocados

Lauraceae
It is a variety of avocado of large size and small seed. Its shape is oval and has excellent peeling characteristics. The Pinkerton avocado has an appearance ofRead more...

Tangerines

Citrus
When we talk about clemenule mandarins we are talking about the best mandarin. Its quality is such that it is cultivated in several countries. It is the sweetest mandarin variety, seedless andRead more...

Grapefruit

Citrus
The Star Ruby grapefruit is characterized by having a slightly redder pulp than that of the Hudson variety, Star Ruby being the grapefruit with the most intense coloration. Also, coloringRead more...

Oranges

Citrus
It is a round fruit, globose and of good size. It has a medium large caliber. The rind of the navelina orange is of medium thickness. The color of the crust isRead more...

Grenades

Punica
The mollar pomegranate of Elche is a round fruit divided internally into several lobes, within which are the seeds. It is characterized by having a thin to medium crust, smooth andRead more...

Boniatus

Ipomoea
The tuber of the California variety is medium in size, globose and elongated shape and a very pale reddish color for the skin and tighter for the meat. Our sweet potato productionRead more...

Lemons

Citrus
It is a fruit with a high juice content and a great aroma. It is medium in size and its shape is spherical and oval. No collar at the base, short breastRead more...